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Italian Chop Pasta Salad
Serves 8
20 mins prep
10 mins cook
30 mins total
This salad comes together quickly with little effort. Serve this up at your next spring/summer party, it’s always delicious!
2 servings
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Dressing
Salad
1. To make the dressing. Combine all ingredients in a glass jar and whisk until smooth. Season with salt, pepper, and chiles.
2. Bring a large pot of salted water to a boil. Boil the pasta to al dente, according to package directions. Drain.
3. In a large bowl, toss together the hot pasta and the dressing. Add the salami, pepperoni, cheeses, tomatoes, olives, pepper, sun-dried tomatoes, pepperoncini, and basil. Toss, toss!
4. Serve warm or cold. Enjoy!