A wonderful bowl of pasta that we can all be excited about this season. Rigatoni pasta tossed in a n
⅕ ea of Cayenne
Trappey's Red Devil Cayenne Pepper Sauce
⅕ ea of Crushed Red Pepper
Smart Way Crushed Red Pepper
⅕ ea of Garlic
Kroger Garlic Salt
⅕ ea of Heavy Cream
Lactaid Cookies & Cream Ice Cream
⅕ ea of Kosher Salt
Morton Salt, Lite, 50% Less Sodium
⅕ ea of Light Brown Sugar
Jones Cane Sugar Soda, Green Apple Flavor
⅕ ea of Parmesan Cheese
Kroger Parmesan Cheese
⅕ ea of Pepper
Smart Way Ground Black Pepper
⅕ ea of Prosciutto
Paolo Rovagnati Prosciutto
⅕ ea of Pumpkin Puree
Kroger Tomato Puree
⅕ ea of Rigatoni
Kroger Rigatoni Pasta
⅕ ea of Rosemary
34 Degrees Rosemary
⅕ ea of Sage
Organic Sage Bunch
⅕ ea of Salted Butter
Land O Lakes Butter with Olive Oil and Sea Salt
⅕ ea of Shallots
Shallot
⅕ ea of Vegetable Broth
Kroger Soup, Vegetable, Hearty, Ready To Serve
⅕ ea of Walnuts
Kroger Walnut Pieces
Baked Lemon Balsamic Salmon Bowls.
Batch Spicy Coconut Lime Margarita
Lemon Butter Spinach and Artichoke Chicken
Banana Bread Carrot Cake with Vanilla Cream Cheese Frosting