Shredded chicken in a sweet and spicy Korean inspired Bulgogi BBQ sauce. All made in the instant pot
2 lb of Boneless Skinless Chicken Thigh
Simple Truth Air-Chilled Boneless Skinless Thighs
⅗ cup of Cilantro
Organic Cilantro
10 ea of Corn & Wheat Tortilla
Calidad Tortilla Chips, Corn
4 tbsp. of Gochujang Paste
O'Food Gochujang Korean Chili Sauce
¼ cup of Honey
Golden Blossom Honey Honey
1 ea of Kimchi, Shredded Lettuce, Sliced Cucumbers, Crumbled Feta, or Queso, For Serving
Kraft Mozzarella & Parmesan Shredded Cheese for Pizza
¾ cup of Less Sodium Soy-free Soy Sauce
Kikkoman Less Sodium Soy Sauce
1 ea of Lime Juice
Italia Garden Lime Juice
1 ea of Mango Chunks
Simple Truth Mango Chunks
4 in of Minced Garlic
Spice World Garlic, Minced
1 in of Minced Ginger
Spice World Garlic, Minced
¼ cup of Rice Vinegar
Marukan Rice Vinegar, Genuine Brewed
2 tbsp. of Sesame Oil
Kroger Pure Sesame Oil
1 tbsp. of Toasted Sesame Syrup
Kroger Chocolate Syrup
6 ea of Tomatillos
Tomatillo
6 ea of Yellow Onions
French's® Original Crispy Fried Onions
Baked Lemon Balsamic Salmon Bowls.
Batch Spicy Coconut Lime Margarita
Lemon Butter Spinach and Artichoke Chicken
Banana Bread Carrot Cake with Vanilla Cream Cheese Frosting