Breaded in corn flakes, oven-baked, tossed in an addictive sweet and spicy honey BBQ sauce, and serv
¾ cup of Bbq Sauce
Bull's-Eye Original BBQ Sauce
1 cup of Buttermilk
Pillsbury Grands! Homestyle Biscuits, Buttermilk
½ tsp. of Cayenne
Morton & Bassett Spices Cayenne Pepper
2 lb of Cooked Chicken Tenders
Perdue Boneless & Skinless Chicken Tenders
2 cup of Corn Flakes Crumbs
O Organics Bread Crumbs, Plain, Panko, Organic
2 tsp. of Dried Chives
Gourmet Garden™ Lightly Dried Organic Chives
1 tbsp. of Dried Parsley
Curly Parsley Bunch
1 ea of Extra Virgin Olive Oil
Iberia Canola Oil & Extra Virgin Olive Oil, Mediterranean Blend
1 tsp. of Garlic Powder
McCormick® Garlic Powder
¼ cup of Honey
SIGNATURE SELECTS Honey, Wildflower, Raw
1 ea of Jalapeño, Seeded, If Desired, and Chopped
Pomì Tomatoes, Chopped
1 ea of Kosher Sea Salt
Morton Coarse Kosher Salt, 16 Ounce
1 tsp. of Onion Powder
McCormick® Onion Powder
½ tsp. of Paprika
McCormick® Paprika
1 cup of Plain Greek Yogurt
Authentic Greek Salad
2 tbsp. of Whole Dijon Mustard
French's® Chardonnay Dijon Mustard Squeeze Bottle
Baked Lemon Balsamic Salmon Bowls.
Batch Spicy Coconut Lime Margarita
Lemon Butter Spinach and Artichoke Chicken
Banana Bread Carrot Cake with Vanilla Cream Cheese Frosting