Sheet Pan Lemon Brown Butter Salmon and Potatoes with Parmesan Asparagus...a flavorful update to the
1 cup of Arugula
Kroger Arugula
1 bunch of Asparagus
Del Monte Asparagus
1 lb of Baby Potatoes
Baby Carrot
½ cup of Basil Leaves
80 Acres Farms Basil
2 tbsp. of Cajun Seasoning
Smart Way Cajun Seasoning
4 tbsp. of Extra Virgin Olive Oil
Private Selection Lemon & Olive Oil Vinaigrette
¼ cup of Fresh Dill, Roughly Torn
Baby Dill
½ cup of Grated Parmesan Cheese
Kraft Parmesan Grated Cheese
1 ea of Kosher Sea Salt
Mt. Olive Kosher Dill Pickle Sandwich Stuffers made with Sea Salt
1 tbsp. of Lemon Zest Plus 2 Tablespoons Lemon Juice
Organic Lemon
2 tsp. of Red Wine Vinegar
Pompeian Red Wine Vinegar
1 ½ lb of Salmon Fillet
Farm-Raised Color-Added Fresh Atlantic Salmon Fillet
4 tbsp. of Salted Butter
Kroger Salted Butter
Baked Lemon Balsamic Salmon Bowls.
Batch Spicy Coconut Lime Margarita
Lemon Butter Spinach and Artichoke Chicken
Banana Bread Carrot Cake with Vanilla Cream Cheese Frosting