Lightly seasoned chicken seared until golden with nutty browned butter, shallots, fresh thyme, and s
⅕ ea of All Purpose Flour
Pillsbury Best All Purpose Flour
1 ½ lb of Boneless Skinless Chicken Breast
Boneless & Skinless Naturally Chicken Breast
⅕ ea of Cayenne
Trappey's Red Devil Cayenne Pepper Sauce
⅕ ea of Chicken Bone Broth
Swanson's Chicken Broth
1 ea of Garlic Powder
Smart Way Garlic Powder
⅕ ea of Gruyere Cheese
Private Selection Dip, Gruyere & Caramelized Onion
⅕ ea of Heavy Cream
Lactaid Cookies & Cream Ice Cream
⅕ ea of Kosher Salt
Morton Salt, Lite, 50% Less Sodium
⅕ ea of Onion Powder
Smart Way Onion Powder
⅕ ea of Pepper
Smart Way Ground Black Pepper
⅕ ea of Prosciutto
Paolo Rovagnati Prosciutto
⅕ ea of Sage
Organic Sage Bunch
⅕ ea of Salted Butter
Land O Lakes Butter with Olive Oil and Sea Salt
⅕ ea of Shallots
Shallot
⅕ ea of Sliced Mushrooms
Simple Truth Mushrooms, White, Whole
⅕ ea of Smoked Paprika
McCormick Gourmet™ Organic Smoked Paprika
⅕ ea of Thyme
Kroger Herb, Ground Thyme
Baked Lemon Balsamic Salmon Bowls.
Batch Spicy Coconut Lime Margarita
Lemon Butter Spinach and Artichoke Chicken
Banana Bread Carrot Cake with Vanilla Cream Cheese Frosting