One bowl, simple ingredients, super quick, double the bananas and chocolate...SO DELICIOUS!
1 ½ tsp. of Baking Soda
Big K Soda
½ cup of Buckwheat Flour
Arrowhead Mills Organic Buckwheat Flour, Gluten Free Flour
¼ cup of Coconut Oil & Ghee Blend
Goya Coconut Milk
2 ea of Eggs
Kroger Large Eggs Grade A
1 tsp. of Ground Cinnamon
Smart Way Ground Cinnamon
¼ cup of Honey
Texas Honey
4 ea of Over-ripe Bananas, Mashed (about 1 1/4 Cups Mashed)
Idahoan® Butter & Herb Mashed Potatoes
½ tsp. of Sea Salt
Private Collection Sea Salt
1 cup of Semi-sweet Chocolate Chunks
Toll House Semi-Sweet Chocolate Morsels
2 tbsp. of Vanilla Extract
Polar Seltzer Orange Vanilla
½ cup of Walnut Chopped
Fisher Chopped Walnuts
1 cup of Whole Wheat Flour
Bob's Red Mill Flour, Whole Wheat
Baked Lemon Balsamic Salmon Bowls.
Batch Spicy Coconut Lime Margarita
Lemon Butter Spinach and Artichoke Chicken
Banana Bread Carrot Cake with Vanilla Cream Cheese Frosting