These grilled vegetable and cheese quesadillas are loaded with grilled peppers, zucchini, and corn.
¼ cup of Basil Leaves
McCormick® Basil Leaves
2 ea of Bell Pepper
Sunset Bell Peppers, Sweet
1 tsp. of Chili Powder
SIGNATURE SELECTS Chili Powder
¼ cup of Cilantro
Cilantro
8 ea of Corn & Wheat Tortilla
Calidad Tortilla Chips, Corn
1 ea of Corn Husks
Badia Spices Corn Husks
1 ea of Diced Peaches
Del Monte Peach Chunks
2 tbsp. of Extra Virgin Olive Oil
Iberia Canola Oil & Extra Virgin Olive Oil, Mediterranean Blend
1 ea of Jalapeno
Jalapeno Pepper
1 ea of Lime Juice
Signature Farms Juice, Lime
1 ea of Mango Chunks
Del Monte Mango Chunks, in Extra Light Syrup
1 ea of Poblano Pepper
Poblano Pepper
1 ½ cup of Shredded Cheddar Cheese
Lucerne Cheese, Shredded, Sharp White Cheddar
1 cup of Shredded Pepper Jack Cheese
Lucerne Shredded Cheese, Monterey Jack, Finely
1 ea of Sliced Jalapeno
Embasa Jalapenos, Nacho Sliced
½ tsp. of Smoked Paprika
O Organics Paprika, Smoked
1 ea of Summer Squash
Squash
Baked Lemon Balsamic Salmon Bowls.
Batch Spicy Coconut Lime Margarita
Lemon Butter Spinach and Artichoke Chicken
Banana Bread Carrot Cake with Vanilla Cream Cheese Frosting