Easy homemade vegetarian dumplings (potstickers) with caramelized mushrooms, ginger, and sesame-crus
1 ea of Black Peppercorns
Kroger Black Peppercorns Whole
⅓ cup of Black Sesame Seeds
Kroger Pumpkin Seeds
2 cup of Bok Choy
Organic - Bok Choy - Baby
2 tbsp. of Chili Garlic Sauce
Kroger Hot Dog Chili Sauce
2 tsp. of Crushed Red Pepper
Smart Way Crushed Red Pepper
2 ea of Green Onions, Chopped, For Serving
Kroger Recipe Beginnings Chopped Onions
4 tbsp. of Less Sodium Soy-free Soy Sauce
Kikkoman Less Sodium Soy Sauce
1 in of Minced Garlic
Spice World Garlic, Minced
1 ½ in of Minced Ginger
Spice World Garlic, Minced
2 tbsp. of Pomegranate Molasses
Guayakí Organic, Sparkling Cranberry Pomegranate
2 tbsp. of Sesame Oil
Kroger Pure Sesame Oil
2 ea of Shallots
Shallot
4 cup of Shiitake Mushrooms
Simple Truth Mushrooms, White, Whole
¼ cup of Toasted Sesame Oil
Sun Luck Sesame Seeds, Toasted, All Natural
1 ea of Wonton Wrapper
Nasoya Won Ton Wraps, Vegan
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Banana Bread Carrot Cake with Vanilla Cream Cheese Frosting