This colorful Chili Crisp Chicken Mango Cucumber Rice Bowl is full of Thai flavors and so simple. Ma
2 tbsp. of Apple Cider Vinegar
Kroger Apple Cider Vinegar
1 tbsp. of Arrowroot Flour
La Superior Chipotle Flour Tortillas
⅕ ea of Avocado
Organic - Avocado- Small
⅕ ea of Basil
Basil Package
1 ½ lb of Boneless Skinless Chicken Breast
Boneless & Skinless Naturally Chicken Breast
⅕ ea of Cilantro
Organic Cilantro
2 tbsp. of Coconut Oil
Nutiva Virgin Coconut Oil, Organic
⅕ ea of Crushed Red Pepper
Smart Way Crushed Red Pepper
¼ cup of Curry Paste
Kroger Italian Style Tomato Paste
2 tbsp. of Extra Virgin Olive Oil
Private Selection Lemon & Olive Oil Vinaigrette
1 tbsp. of Fish Sauce
Zatarain's Fish Fri
⅕ ea of Garlic
Kroger Garlic Salt
2 ea of Hot Salsa
Herdez Salsa Casera, Hot
⅕ ea of Lime
Organic Lime
⅕ ea of Mango
AriZona Mucho Mango
¼ tbsp. of Salted Butter
Kroger Salted Butter
⅕ ea of Scallions
Organic Green Onions (Scallions)
⅕ ea of Serrano Pepper
Serrano Peppers
1 ½ tbsp. of Sesame Seeds
Kroger Sesame Seed
1 ½ tbsp. of Sunflower Seeds
Kroger Sea Salt Dry Roasted Sunflower Kernels
⅕ ea of White Rice
Success Ten Minute Boil-in-Bag Jasmine Fragrant Thai Rice
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