Half Baked Harvest

Name: Easy White Chicken Chili Corn Dip
Prep time: 30 min
Cook time: 35 min
Total time: 65 min
Yield: 10
Ingredients: Asturi Bruschettini, Classico Virgin Olive Oil; Daisy Light Sour Cream; Marinated Boneless Skinless Chicken Breast; Del Monte Kernel Corn, Whole, Golden Sweet; Herdez Salsa Casera, Hot; Organic Onion; Elephant Garlic; Poblano Pepper; 24 Mantra Powder, Organic, Cumin; SIGNATURE SELECTS Chili Powder; SIGNATURE SELECTS White Beans; Sargento Off The Block Fine Cut Shredded Sharp Cheddar Cheese; McCormick® Smoked Paprika; David's Kosher Salt; Morton Black Peppercorn Grinder; O Organics Cream Cheese Spread Tub; Sargento Off The Block Fine Cut Shredded Sharp Cheddar Cheese; Cilantro; Scallion; Lime; Organic Avocado

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Easy White Chicken Chili Corn Dip

Serves 1030 mins prep35 mins cook

This simple one skillet Creamy White Chicken Chili Corn Dip incorporates all the flavors of my favorite white chicken chili into the creamiest, cheesiest corn-filled dip. Perfect for late summer parties and fall game-day festivities. Made with poblano peppers, sweet corn, beans, shredded chicken, and of course, with cheese on top. It’s spicy, creamy, and so delicious. Serve this up dip-style with fresh toppings and tortilla chips on the side for scooping.

2 servings

Half Baked Harvest

Easy White Chicken Chili Corn Dip

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