This simple Slow Cooker Creamy White Bean Noodle Soup with Rosemary Bacon is a great dinner to enjoy
1 ea of Bacon
Kroger Sliced Canadian Bacon
1 pinch of Black Peppercorns
Kroger Black Peppercorns Whole
2 cup of Butternut Squash
Butternut Squash
4 ea of Carrots
Carrots
1 ea of Celery
Organic Celery
1 ea of Crushed Red Pepper
Smart Way Crushed Red Pepper
1 tbsp. of Dried Basil
Craisins Cranberries, Dried, The Original
3 cup of Egg Noodles
Inn Maid Egg Noodles, Kluski
1 tsp. of Fennel Seed
Crunchmaster Multi-Seed, Original
½ cup of Heavy Cream
Lactaid Cookies & Cream Ice Cream
6 ea of Kale
Organic Purple Kale
1 pinch of Kosher Salt
Morton Salt, Lite, 50% Less Sodium
1 tbsp. of Oregano
Kroger Oregano Leaves
1 tsp. of Paprika
Lawry's® Paprika
2 ¾ oz of Parmigiano Reggiano
Pinetti Notte Pinot Grigio
½ cup of Placeholder
Vendange Pinot Grigio White Wine Go Pack
1 tbsp. of Rosemary
34 Degrees Rosemary
2 tbsp. of Thyme
Kroger Herb, Ground Thyme
2 tbsp. of Tomato Paste
Kroger Italian Style Tomato Paste
6 cup of Vegetable Broth
Kroger Soup, Vegetable, Hearty, Ready To Serve
1 ea of White and Yellow Onion
Kroger Yellow Onions
28 oz of White Beans
SunVista Pinto Beans
1 ea of Whole Garlic
Kroger Garlic Salt
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Banana Bread Carrot Cake with Vanilla Cream Cheese Frosting