This is the savory pie of summer. Zucchini, sweet summer corn, fresh garden herbs, and three cheeses
¼ cup of Basil Leaves
80 Acres Farms Basil
½ cup of Brie Cheese
Murray's Brie Cheese
8 tbsp. of Butter
Kroger Salted Butter
3 ea of Chicken Eggs
Kroger Large Eggs Grade A
1 ea of Corn Husks
Corn Bread
2 cup of Cornbread Crackers
Cheez-It Cheese Crackers, Baked Snack Crackers, White Cheddar
½ tsp. of Crushed Red Pepper
Smart Way Crushed Red Pepper
2 tbsp. of Extra Virgin Olive Oil
Private Selection Lemon & Olive Oil Vinaigrette
¼ cup of Grated Parmesan Cheese
Kraft Parmesan Grated Cheese
1 ea of Kosher Sea Salt
Mt. Olive Kosher Dill Pickle Sandwich Stuffers made with Sea Salt
2 ea of Minced Garlic
Spice World Garlic, Minced
½ cup of Shredded Cheddar Cheese
Kroger Shredded Cheese, Mild Cheddar
2 tbsp. of Thyme Leaves
Simple Truth Thyme, Leaves
2 tbsp. of Toasted Sesame Syrup
Kroger Chocolate Syrup
1 ea of Yellow Onions
French's® Original Crispy Fried Onions
2 ea of Yellow Zucchini
Organic Yellow Squash
Baked Lemon Balsamic Salmon Bowls.
Batch Spicy Coconut Lime Margarita
Lemon Butter Spinach and Artichoke Chicken
Banana Bread Carrot Cake with Vanilla Cream Cheese Frosting