Simple sweet potato-filled Pierogi dumplings mixed with cheddar cheese and tossed in a nutty, butter
Promoted by Half Baked Harvest
10 tbsp. of Salted Butter
Kerrygold Grass-Fed Salted Butter Sticks
2 cup of All Purpose Flour
Gold Medal All-Purpose Flour
1 ea of Brown Eggs
Eggland's Best Organic Cage Free Grade A Brown Eggs Large
1 ea of Chili Flakes
McCormick® Parsley Flakes
1 tsp. of Garlic Powder
McCormick® Garlic Powder
1 tsp. of Kosher Salt
Morton Coarse Kosher Salt, 16 Ounce
1 cup of Plain Greek Yogurt
Authentic Greek Salad
1 tbsp. of Rosemary
Mary's Gone Crackers Garlic Rosemary
1 ½ cup of Shredded or Sliced Cheddar Cheese
Lucerne Cheese, Shredded, Sharp White Cheddar
1 ea of Sliced Bacon
Gwaltney Bacon, Premium Sliced, Brown Sugar
2 ea of Sweet Potato
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