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Very Berry Dream Salad with Chili Mango and Peanut Vinaigrette.
Serves 6
20 mins prep
0 mins cook
20 mins total
It's definitely a salad for the free-spirited or super health conscious, or even for someone who just loves fresh berries and mangos!
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Chili Mango and Peanut Vinaigrette
Salad
!Chili Mango and Peanut Vinaigrette
In a blender or high powered food processor, combine the mango, ginger, fresno chili pepper, peanut butter, sweet thai chili sauce, coconut milk, olive oil and rice vinegar. Blend until smooth and creamy. If the vinaigrette seems a bit thick, thin with water. Stir in the chopped basil and season with salt + pepper. Store in the fridge for up to 1 week in a glass jar.
Salad
In a large salad bowl, combine the spinach, berries, grains, sprouts, peanuts, pine nuts, mango and chia seeds. Toss well. Top with avocado slices, goat or feta cheese (If using) and edible flowers. Drizzle generously with the mango vinaigrette. Serve with extra vinaigrette.