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The Santa Clause Smash
Serves 1
10 mins prep
5 mins cook
15 mins total
Celebrating the man of the season with The Santa Clause Smash. This festive cocktail is the perfect cozy winter cocktail that Santa...and all...will love!
2 servings
Ginger Honey Syrup
The Santa Clause
Ginger Honey Syrup
1. Bring 1/2 cup water, the honey, ginger, and lemon to a boil over high heat. Once boiling simmer for 3-4 minutes, then remove from the heat. Add the mint, cover and steep 10 minutes. Strain out the ginger and mint. Stir in the vanilla. Store in a glass jar in the fridge for up to 2 weeks.
The Santa Clause
1. In a cocktail shaker, combine the pomegranate juice, bourbon, lemon juice, and 2-4 tablespoons of the ginger syrup. Shake to combine.
2. Strain into an ice filled glass. Top with ginger beer. Garnish with fresh mint and pomegranate arils, if desired.