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Summertime Rosé Tequila Sangria.
Serves 10
10 mins prep
0 mins cook
10 mins total
Honestly, these sangrias are kind of like a big batch of fruity margaritas... which in my mind is kind of epic.
2 servings
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Scan code to shop ingredientsIn a large pitcher, combine all the ingredients except the sparkling water (or kombucha) and basil. Stir, gently to combine and then place in the fridge until chilled.
To serve, give the sangria a good stir, then fill each glass with ice and pour the sangria over the ice. Top with sparkling water or kombucha. Garnish with basil and edible flowers. Drink up!