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Farmer Market Pickled Crudité Platter
Serves 10
15 mins prep
0 mins cook
15 mins total
A beautiful platter made of the freshest ingredients
2 servings
1. Spread the hummus on a large serving board or platter, or serve it in a bowl. Drizzle with olive oil and sprinkle with spices, if desired.
2. Add the ricotta to a bowl and swirl with the pesto.
3. Arrange both the pickled veggies and fresh fruits around the dips. Serve.