20 Minute Miso Ginger Beef and Broccoli
Serves 6
10 mins prep
10 mins cook
20 mins total
The easiest skillet dinner, less than 30 minutes from start to finish...easy, fun, and still delicious!
Sauce
The Beef
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1. To make the sauce. Combe all ingredients in a glass jar and whisk to combine.
2. Season the beef with black pepper. Heat the ghee in a large skillet over high heat. Add the beef and cook, undisturbed, until seared, 2 minutes. Toss the meat, add the broccoli, shallots, ginger, and garlic. Cook for 2-3 minutes, until fragrant.
3. Pour in the sauce. Simmer for 5 minutes, until the sauce coats the beef and broccoli.
4. Remove from the heat. Serve the beef and broccoli over rice, topped with toasted sesame seeds, green onions, and pickled ginger.
