Blueberry Lemon Thyme Smash Punch
Serves 6
10 mins prep
0 mins cook
10 mins total
A simple and quick spring or summer cocktail
2 servings
LEMON SUGAR (OPTIONAL)
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1. In a pitcher, muddle the blueberries, thyme, and lemon juice, squashing everything to release the juices. Add the jam, bourbon, and elderflower liquor. Stir to combine. Chill until ready to serve.
2. To make the lemon sugar. Combine the lemon zest, sugar, and thyme on a shallow plate. Rim your glasses in sugar, then fill with ice.
3. Strain into your prepared glasses. Top off with sparkling water, then gently stir to combine. Enjoy ?
